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Meat Queso
dinasdiner
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Course
Appetizer
Cuisine
American
Ingredients
1
lb.
Hamburger
1
lb.
Velveeta Cheese (American Cheese)
16
oz.
Medium Pace Picante Sauce
Instructions
Brown the hamburger.
Cut up the Velveeta cheese into cubes and put on top of the beef.
Pour the Pace Picante Sauce on top of the cheese.
Keep the skillet on very low heat with a lid for an hour.
Stir every 10 minutes.
Serve with tortilla chips
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